-
Rating
3/5 (from 2 ratings)3 -
Yield
Serves 1
Ingredients
1 cup cashews
1 cup water
2 ears fresh corn, cut from the cob
1 large sprig fresh dill, minced
1 teaspoon curry powder
salt & pepper to taste
Recipe Directions
Blend the cashews and water until liquidy & kind of like cashew milk. You can strain it at this point or not depending on your preference. Add the kernels from one ear of corn, the dill, curry powder and salt & pepper and blend until smooth. Pour over the kernels from the other ear of corn in a bowl and enjoy!
As with everything I make, these measurements are approximate. My soup came out pretty mild… I think it could have used more dill and curry and been really fantastic, but I was in a hurry to get to a meeting and ate it as is.
Jenergy's Thoughts
![](https://www.therawtarian.com/sites/default/files/styles/rawt_member_large/public/pictures/picture-7163-1178659338.jpg?itok=RHK9p0Ix)
This is what I threw together for dinner tonight. I thought it turned out pretty good. :o)
Print This Recipe (PDF)
Click the button below to download the printable PDF.
My Notes
You do not have any notes. Add some here. Notes are private and are only visible to you.
Add New NoteSimilar Recipes
Hello Beautiful!
It looks like you're new to The Rawtarian Community. If you'd like to get involved, click one of these buttons!
Login to Community Signup for an account Login using FacebookCommunity Recipes
Search Recipes
Community Forum
-
warts -- advice?
Chewbacca - 3 weeks 5 days ago -
Sick when eating cooked food
Chewbacca - 3 weeks 5 days ago -
Help with raw/ best cooked foods for high raw
Chewbacca - 3 weeks 6 days ago -
Women-need your advice
Chewbacca - 3 weeks 6 days ago -
How to Stay Raw/Vegan When Nobody Else Is
Chewbacca - 3 weeks 6 days ago
Comments
Top voted
coconut dream
Sep 13, 2009
this sounds great. I'll have to make it as soon as corn is season around here! :)
All
coconut dream
Sep 13, 2009
this sounds great. I'll have to make it as soon as corn is season around here! :)
Leave a Comment