No-bake Cookies

I added peanut butter; but it made it way sweet; so it's like a chocolate bar in a bowl. But still really good.

I am transitioning as well; and only have normal peanut butter for now. Next month I am stalking up on Almond butter and the like. I will try the receipe with just plain old peanut butter. I can't wait to get rid of this jar. Thanks for the reciepe.

Yum, I love these. I got the raw rolled oats from Allissa Cohen's website. They could use a little soaking before making this.

I used Irish oats and some ground flax seed then substituted honey instead and they are great. I didn't use wax paper to put them on but I rubbed flax seed oil on a pizza pan and placed them on it and put them in the fridge.

I just bought organic Whole Raw Rolled Oats from a grocery store here in Metro Atlanta. They are from LoveRawFoods (www.loverawfoods.com) and are a product of Blue Mtn Organics in Virginia - if anyone is interested in raw rolled oats! Looking forward to trying this recipe!

I added peanut butter; but it made it way sweet; so it's like a chocolate bar in a bowl. But still really good.

I am transitioning as well; and only have normal peanut butter for now. Next month I am stalking up on Almond butter and the like. I will try the receipe with just plain old peanut butter. I can't wait to get rid of this jar. Thanks for the reciepe.

When I next use this recipe, I'm going to grind the oats a little first. This mixture was a little too chewy for me, though it did satisfy my incurable sweet tooth ;

Ok Ladies n Gents. If you can get past the idea that the rolled oats are not raw... like I did, I tell you, these cookies could end a marriage... or trigger a proposal. They are simply awesome. If you are a recovering sweet food junky, this is your fix. Its like Cacao, Oat, Nut butter Crack.

Sounds like some folks found some raw oats to use, Ill try those next time.

Yum, I love these. I got the raw rolled oats from Allissa Cohen's website. They could use a little soaking before making this.

I just tried this tonight. I used almond butter, carob powder, and date syrup. I used a tad less of almond butter and carob powder and probably a few more dates (like 7). This was excellent. I used regular oats that I put into the grinder to make it into a powdery form (with some pieces of oats left). This was incredibly yummy...I tried rolling some into balls with coconut shred but it can be very sticky. I will try to dehydrate next time. It definately satisfied my sweet tooth!!

This is wonderful!!! We just made it and my 8yo son totally flipped for it. LOL!

You can buy oat flakers that roll the oat kernels for you (so its guarenteed to be raw). Just google "oat flaker" and heaps will pop up. The cost a bit from the outset but in the long run its worth it.

Cheers

Are rolled oats raw? I have heard that oats are steamed in the process and the only way to eat them raw is by buying oat groats and sprouting them. I would love it if this were not true. Any thoughts? This recipe looks wonderful.