Recipe Directions

1. Process all ingredients in a food processor.

2. Press into a brownie pan.

3. Cool for at least ten minutes to firm them up a bit.

Raw Food Punk's Thoughts

By Raw Food Punk

These are the tastiest, healthiest, most awesome brownies ever. Try frosting them with any raw frosting recipe you have, or add raw caramel, cinnamon, dried berries, etc.

This is a great base recipe that you can play with, plus they are amazing on their own.

 

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Comments

Top voted

17 votes
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I made these today, SO GOOD! thank you : )

14 votes
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vintagepink's Review

Raw Brownies
5
5 out of 5

I really felt like making brownies tonight and these totally hit the spot! And I can't believe how little went into making it... i didnt have any vanilla, but still turned out great! thanks for posting this :-)

14 votes
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nessa82's Review

Raw Brownies
5
5 out of 5

I made these tonight, finally, and they were sooooo good! It opened me up to something I had never tried before: dates. As a recent convert to raw veganism, these just make me realize how much I'm going to enjoy this new lifetime commitment.

All

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nessa82's Review

Raw Brownies
5
5 out of 5

I made these tonight, finally, and they were sooooo good! It opened me up to something I had never tried before: dates. As a recent convert to raw veganism, these just make me realize how much I'm going to enjoy this new lifetime commitment.

Top Voted
8 votes
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skz's Review

Raw Brownies
5
5 out of 5

I made them; pleasantly surprised—they were great! Thank you!

11 votes
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LOL LeahG - you're posting on a VEGAN RAW site. What in the world is vegan OR raw about any of the below?! Methinks you majorly missed the point...

17 votes
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I made these today, SO GOOD! thank you : )

Top Voted
14 votes
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vintagepink's Review

Raw Brownies
5
5 out of 5

I really felt like making brownies tonight and these totally hit the spot! And I can't believe how little went into making it... i didnt have any vanilla, but still turned out great! thanks for posting this :-)

Top Voted
11 votes
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Sounds great! I like the coconut idea, I'll have to try that one. thanks!

9 votes
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livelovesmile's Review

Raw Brownies
5
5 out of 5

thank you raw food punk for all the great ideas. i like the vanilla creme topping idea. i was going to try it, but the brownies were so delicious on their own!

i liked the ratios. i changed it a little. i did:

2 cups almonds

1.5 cups pecans

2.5 cups dates

.5 cup goji berries soaked

3 tsp vanilla bean

3 tbs agave

1 cup coco powder

1/4 cup coconut ganja oil (1/8)

bottom of pan has coconut shreds. topped with cinnamon.

my blendtec couldnt handle it after awhile. what can i say, it was a hand me down.

9 votes
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Thank you for the information and also doing the math. I'm on Weight Watchers and getting into healthier meals, but I still have a sweet tooth.

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I'm sorry I didn't add those specifics! i believe I used a 9x11 brownie pan, but any size will do, depends on the thickness you want. Plus since they are basically already the thickness you need, you can mold them into half a pan if you would like. I do not know the calorie per serving count, I haven't even begun to think about figuring that out for my recipes. There's 2 cups of nuts in the whole thing so if you cut them to make 16 brownies thats only about an 1/8 cup of pecans per brownie, right? Not too bad at all!

8 votes
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what size brownie pan? Do you know the actual calorie serving?

6 votes
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Hey Joanna! I have actually done lots of different versions. I did some with raw caramel drizzle, some with goji berries mixed in, some with cinnamon mixed in, and some with a coconut frosting that I found online. I think that's all I've done so far, all were awesome! Try 'em out, let me know how it goes!

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