This is a basic recipe for a great frozen banana treat! And all with no ice cream maker! You can top this with anything! This morning, I just topped this with a small amount of cacao nibs, but you can also make a chocolate syrup as well and add your favorite dry fruit! This is an absolute favorite in our house! Enjoy!
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Ingredients

2 to 3 bananas (frozen)
2 dates (pitted)
Nut mylk or raw kefir

Recipe Directions

1. Process all of the above, except for the mylk, in the processor and let process for at least a minute.

2. During this time, add a small amount of mylk of your choice or even raw kefir if you have some. Add only enough to help the mixture go from quite crumbly to a smooth, almost soft serve ice cream like texture.

Bella Brown's Thoughts

By Bella Brown

This is a basic recipe for a great frozen banana treat!

And all with no ice cream maker!

You can top this with anything! This morning, I just topped this with a small amount of cacao nibs, but you can also make a chocolate syrup as well and add your favorite dry fruit!

This is an absolute favorite in our house!

Enjoy!

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Comments

Top voted

silystarrfish

Apr 19, 2012

12 votes
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Yum, I do this all the time without the added liquid. I like to add vanilla bean, cacao nibs, and cherries.

Apr 21, 2012

12 votes
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silystarrfish's Review

Banana Ice "Cream"
5
5 out of 5

I usually buy a ton fresh while they're in season, then I pit and freeze at least half of them, so they're usually fresh-frozen.

rawlady

Apr 21, 2012

10 votes
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Vote down!

I use my green star juicer to make banana soft serve from frozen bananas -- many times I add raw cacao and/or walnuts and pecans. I think when cherries are in season, topping it with raw cacao syrup and cherries would be magnificent!!!

All

rawlady

Apr 21, 2012

10 votes
+
Vote up!
-
Vote down!

I use my green star juicer to make banana soft serve from frozen bananas -- many times I add raw cacao and/or walnuts and pecans. I think when cherries are in season, topping it with raw cacao syrup and cherries would be magnificent!!!

Top Voted

Apr 21, 2012

12 votes
+
Vote up!
-
Vote down!

silystarrfish's Review

Banana Ice "Cream"
5
5 out of 5

I usually buy a ton fresh while they're in season, then I pit and freeze at least half of them, so they're usually fresh-frozen.

Top Voted

Bella Brown

Apr 21, 2012

8 votes
+
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Vote down!

Oh Cherries sound like a wonderful addition! Do you use dried or fresh? I bet both would taste phenomenal!

silystarrfish

Apr 19, 2012

12 votes
+
Vote up!
-
Vote down!

Yum, I do this all the time without the added liquid. I like to add vanilla bean, cacao nibs, and cherries.

Top Voted

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