A Community Recipe by Quiora
Dessert for breakfast! This tastes like ice cream, but it is actually good for you!
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Recipe Directions
1. Blend the dates with enough almond milk to blend smoothly.
2. Add the frozen bananas and almond milk to the blender to make it your preferred thickness.
3. Add a couple drops of vanilla and carob powder to taste. (I use a couple heaping spoonfuls, but I really like carob!)
4. Blend until creamy and enjoy!
Quiora's Thoughts
By Quiora Dessert for breakfast!
This tastes like ice cream, but it is actually good for you!
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Comments
Top voted
Quiora
Nov 30, 2010
I peel before freezing. I should try cutting them into chunks first too. I have a cheap blender and digesting whole frozen bananas is hard on it!
mandelicious
Nov 30, 2010
i peel them and freeze then whole. if you freeze them with the peels on, a pairing knife can be usefel ;)
All
Quiora
Nov 30, 2010
I peel before freezing. I should try cutting them into chunks first too. I have a cheap blender and digesting whole frozen bananas is hard on it!
mandelicious
Nov 30, 2010
i peel them and freeze then whole. if you freeze them with the peels on, a pairing knife can be usefel ;)
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