In case your friends and/or relatives wonder what you are up to this time – this makes them at ease since it so SIMPLE and so FAMILIAR and RAW…

Recipe Directions

Combine the above ingredients in a large bowl… Mix… Serve. It is great to top it with slices of avocado and fresh parsley leaves

Zhanna8's Thoughts

By zhanna8

In case your friends and/or relatives wonder what you are up to this time – this makes them at ease since it so SIMPLE and so FAMILIAR and RAW…

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Comments

Top voted

7 votes
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Mmm this is so ironic... just last night I was drooling remembering this purple cabbage slaw I used to LOVE, but I never knew how to make it (was at a restaurant) and I'm pretty sure it had massive amounts of sugar anyway. I'll be glad to try this :)

6 votes
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i am so glad it happened at the right time - just for you...

4 votes
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I have Juliano's cookbook, and have only tried a few things, this one sounded not so appealing but when i made it , it was great! having the leftovers for lunch....

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3 votes
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mmmmm, i love purple cabbage. thanks. :)

4 votes
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I have Juliano's cookbook, and have only tried a few things, this one sounded not so appealing but when i made it , it was great! having the leftovers for lunch....

Top Voted
6 votes
+
Vote up!
-
Vote down!

i am so glad it happened at the right time - just for you...

Top Voted
7 votes
+
Vote up!
-
Vote down!

Mmm this is so ironic... just last night I was drooling remembering this purple cabbage slaw I used to LOVE, but I never knew how to make it (was at a restaurant) and I'm pretty sure it had massive amounts of sugar anyway. I'll be glad to try this :)

Top Voted

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