Ingredients

2 cup Baby Portobellos, washed with a damp cloth
¼ cup extra-virgin olive oil
2 tablespoon agave nectar

Recipe Directions

Put ingredients in quart bag and marinate on the counter for 2 hours.

Thedailyraw's Thoughts

By thedailyraw

This goes great with the Asian Wraps.

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Comments

Top voted

Msjckson27

Jul 12, 2010

58 votes
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These are so good. I love mushrooms and had a tast for them one day. This recipe hit the spot!

mrsbatch

Sep 19, 2010

30 votes
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I made this using maple syrup insead, no oil and balsamic vinegar..

also excellant

All

mrsbatch

Sep 19, 2010

30 votes
+
Vote up!
-
Vote down!

I made this using maple syrup insead, no oil and balsamic vinegar..

also excellant

Top Voted

Msjckson27

Jul 12, 2010

58 votes
+
Vote up!
-
Vote down!

These are so good. I love mushrooms and had a tast for them one day. This recipe hit the spot!

Top Voted

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