You can use any variation of vegetables with this. It is crunchy, tangy, and sweet.
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Ingredients

1 cup garbanzo beans (sprouted)
½ cup red onion (chopped)
1 cup red, green, or orange bell pepper (chopped)
1 mango
2 tablespoons lime juice
2/3 cup raisins (soaked)
½ tablespoon honey
¼ teaspoon onion powder
¼ teaspoon cumin
¼ teaspoon curry powder
1 teaspoon apple cider vinegar

Recipe Directions

1. Put the chopped vegetables and garbanzo beans in a bowl.

MANGO CHUTNEY

2. Put mango and all other ingredients in a food processor and pulse. Place this in a bowl.

3. Put raisins in a food processor and process until they are small pieces. Add the raisins to the mango mixture.

4. Pour chutney over the vegetables and garbanzo beans.

5. Let set in the fridge so the flavors can mix before serving.

Bdavis's Thoughts

By bdavis

You can use any variation of vegetables with this.

It is crunchy, tangy, and sweet.

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Comments

Top voted

TomsMom

Dec 03, 2010

40 votes
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Mmmm, thank you!:-)

rawforhealth

Jan 21, 2011

37 votes
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yum sounds so good!!

bronwyn

Nov 30, 2010

31 votes
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this looks great!

All

rawforhealth

Jan 21, 2011

24 votes
+
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yum sounds so good!!

rawforhealth

Jan 21, 2011

37 votes
+
Vote up!
-
Vote down!

yum sounds so good!!

Top Voted

TomsMom

Dec 03, 2010

40 votes
+
Vote up!
-
Vote down!

Mmmm, thank you!:-)

Top Voted

WailingWoman

Dec 01, 2010

22 votes
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OMG, this sounds amazing. Can't wait, thanks!

bronwyn

Nov 30, 2010

31 votes
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this looks great!

Top Voted

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