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Rating
5/5 (from 3 ratings)5 -
Yield
4 cups
Ingredients
3 cups coconut milk (meat and water from young Thai coconuts)
1/2 cup agave (you can add more if needed, depends on how sweet you want it)
2 teaspoons peppermint extract
1 tablespoon coconut oil (optional)
1/3 cup cashews (unsoaked)
Recipe Directions
1. Blend all ingredients in a Vitamix or high speed blender for about 1-2 minutes.
2. Pour the mixture into an ice cream maker (according to the manufacturer’s directions). It should be done in about 20-25 minutes, or until it looks like it's really thick.
3. You can eat it fresh out of the ice cream maker, or freeze it for an hour or two to get a thicker consistency.
Cranberry's Thoughts
By CranberryWe finally got an ice cream maker!
I've been making some raw ice creams, but this one has to be my favorite.
It is sweet and refreshing. Great for summer!
The texture for this ice cream is probably not as creamy as some, but it is really good. This recipe is also quick and easy to make.
If you don't have an ice cream maker, you can make this using any method for making ice cream.
Hope you enjoy!
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Comments
Top voted
raw foods
Oct 15, 2011
raw foods's Review
Sweet Peppermint Ice Cream
That does sound very interesting. I must try it!
http://www.healthyfoodrawdiet.com
magpie89
Oct 13, 2011
oh man that sounds good.
i HAVE to get a ice cream maker!
Aimee14
Oct 15, 2011
Aimee14's Review
Sweet Peppermint Ice Cream
I love this ice cream!!!!!!!!!
All
Cranberry
Oct 19, 2011
Cranberry's Review
Sweet Peppermint Ice Cream
If anyone try's this without an ice cream maker, let me know how it turned out =)
raw foods
Oct 15, 2011
raw foods's Review
Sweet Peppermint Ice Cream
That does sound very interesting. I must try it!
http://www.healthyfoodrawdiet.com
Aimee14
Oct 15, 2011
Aimee14's Review
Sweet Peppermint Ice Cream
I love this ice cream!!!!!!!!!
magpie89
Oct 13, 2011
oh man that sounds good.
i HAVE to get a ice cream maker!
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