Recipe Directions

Put all ingredients, except water, into a plastic bowl with a lid if you're taking it along. When you are ready to eat it, add hot tap water, stir and eat!

Daniefon's Thoughts

By daniefon

I eat miso and kelp noodles almost everyday. Yesterday I decided to mix it up a little and this is the result. It reminds me of tom kha. You can vary the vegetables and noodles to your taste, I just used what I had on hand.

Print This Recipe (PDF)

Click the button below to download the printable PDF.

My Notes

You do not have any notes. Add some here. Notes are private and are only visible to you.

Add New Note

Comments

Top voted

7 votes
+
Vote up!
-
Vote down!

mgigglin's Review

Take Along Tom Kha Soup
5
5 out of 5

This is a great soup!! I love the kelp noodles in it! I didn't have coconut butter or any ginger but it was still very flavorful! I can't wait to add ginger to this. Very creative! Thank you for sharing! :)

All

7 votes
+
Vote up!
-
Vote down!

mgigglin's Review

Take Along Tom Kha Soup
5
5 out of 5

This is a great soup!! I love the kelp noodles in it! I didn't have coconut butter or any ginger but it was still very flavorful! I can't wait to add ginger to this. Very creative! Thank you for sharing! :)

Top Voted

Leave a Comment