A Community Recipe by Peanutpea
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Inspired by the family owned Thai Resturant across the block from my apartment. The constant smell of quality Thai food produces crazy cravings for Thai.
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Recipe Directions
Mix Lemon Juice, curry spice combination, Water, and Coconut Milk. Add the cut vegetables, Mung Bean Sprouts, and Basil Leaves. Allow soup to chill for 15-30 minutes. If coconut milk thickens beyond desired consistancy while chilling, slowly stir in a bit more water to thin.
Peanutpea's Thoughts
By peanutpea Inspired by the family owned Thai Resturant across the block from my apartment. The constant smell of quality Thai food produces crazy cravings for Thai.
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Comments
Top voted
deedee
Oct 16, 2009
looks great...i cannot wait to make this with XTRA chilies!!!
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deedee
Oct 16, 2009
looks great...i cannot wait to make this with XTRA chilies!!!
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