A Community Recipe by AndieOO7
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Splendid parfait! For a chocolate sauce, use agave, cacao powder, sliced strawberries, and almond flour sprinkled on top.
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Recipe Directions
1. In a food processor, process ingredients.
2. Freeze into an ice cream.
AndieOO7's Thoughts
By andieOO7 Splendid parfait!
For a chocolate sauce, use agave, cacao powder, sliced strawberries, and almond flour sprinkled on top.
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Comments
Top voted
andieOO7
Jan 26, 2011
oh, that happened to me once to about having to wait for the ice cream to thaw. if you leave it in the freezer for really little it should be fine, maybe 1/2 hr or an hr? for this i just left it in the fridge haha because my dorm freezer is tinyyyy and i made a lot
Rhaphiolepis
Feb 22, 2011
Rhaphiolepis's Review
Vanilla-Chocolate Parfait
5 STARS FOR WONDERFUL USE OF CHOCOLATE!
jessca
Jan 26, 2011
somebody is doing that to all the recipes, putting one or two stars.
All
Rhaphiolepis
Feb 22, 2011
Rhaphiolepis's Review
Vanilla-Chocolate Parfait
5 STARS FOR WONDERFUL USE OF CHOCOLATE!
andieOO7
Jan 26, 2011
oh, that happened to me once to about having to wait for the ice cream to thaw. if you leave it in the freezer for really little it should be fine, maybe 1/2 hr or an hr? for this i just left it in the fridge haha because my dorm freezer is tinyyyy and i made a lot
jessca
Jan 26, 2011
somebody is doing that to all the recipes, putting one or two stars.
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