Raw chocolate fudge in 1 minute
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Prep Time
-
Total Time
-
Shelf Life
Eat immediately -
Yield
1 tiny serving -
Equipment
None
Recipe Directions
- 1. Throw the ingredients in a tiny bowl.
- 2. Grab a spoon and take the bowl back to your TV.
- 3. Mix it together while you're watching TV because it can take a little while to mix properly, especially if your coconut oil is hard. It'll look really dry at first, but don't add any extra anything. Just go with my measurements and mix it together slowly and carefully with a spoon. Within a minute you'll get the texture seen in my above pic.
The Rawtarian's Thoughts

Picture this... You've just had dinner. You're watching TV on the couch. Your non-raw husband pulls out a little chocolate bar beside you, and you wish you could have a little taste of chocolate too. What do you do? You run into the kitchen and make my 1 minute raw chocolate fudge, that's what!
It's so quick that you can do it in a commercial break, and...it only requires three ingredients.
You'll notice that this makes a very tiny serving size, so you'll want to make it in a tiny bowl so that you can stir it properly against the sides of the bowl. I use little tiny custard bowls.
This raw chocolate fudge is really sweet so you don't need much of it to get a nice hit of sweet chocolate flavour.
Frozen Recipe Twist: Make a few servings of this recipe and roll them into balls. Then freeze and eat right out of the freezer. The frozen texture is amazing!
Nutrition Facts
- This recipe is very low in Calories, Carbohydrates, and Sodium.
- This recipe is low in Fat.
- This recipe is a noteworthy source of Protein, Dietary Fiber, and Iron.
Amounts per 39 g (1 oz) suggested serving
Name | Amount | % Daily |
---|---|---|
Calories | 158 | 6 % |
Protein | 3 g | 6 % |
Fat | 11 g | 14 % |
Carbohydrates | 21 g | 6 % |
Dietary Fiber | 5 g | 17 % |
Sugars | 12 g | |
Calcium | 21 mg | 2 % |
Iron | 2.3 mg | 18 % |
Sodium | 4 mg |
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Comments and Reviews
All
Paula
Mar 06, 2015
Paula's Review
Raw chocolate fudge in 1 minute
I'm a beginner and I'm learning all about the ingredients used in a raw-vegan world and I'm still in the experimenting stage. This recipe is amazing! I just can't believe how good it turned out. I actually added some walnuts and spread it all on a wax paper to give it the shape of a real chocolate. An hour later the most amazing and delicious chocolate I've ever had was satisfying my sweet tooth. And my husband and my son devoured it. Thank you!!
The Rawtarian
Mar 08, 2015
Oooh, lovely to hear, Paula! So happy you all enjoyed! :)
Mikejla
Feb 18, 2015
Easy,fast,tasty treat,thank you.After few recipes from you i dont like anymore normal sugar sweets.Great!:)
Posted from The Rawtarian's Raw Meal Plans App
The Rawtarian
Feb 27, 2015
Mikejla, that's great to hear! :)
Emily Davis
Feb 13, 2015
Emily Davis's Review
Raw chocolate fudge in 1 minute
Wow this was sooooo good! I didn't think it would taste any good but yummmmm it was great!
The Rawtarian
Feb 16, 2015
So glad it hit the spot, Emily :)
Jujubee
Jan 31, 2015
Will sub agave for the honey-- I hope it comes out good.
Posted from The Rawtarian's Raw Recipes App
Olivia
Jun 05, 2015
Good idea! I've just tried that and it's turned out to be a success! :D
The Rawtarian
Jun 08, 2015
Ahh, that's great, Olivia. It's good to try different things and find what works for you. :)
The Rawtarian
Feb 01, 2015
Let me know how it turns out, Jujubee!
Cheryl
Dec 16, 2014
oh man!! I worked hard today and this chocolate treat is just what I needed! Yummy!
Posted from The Rawtarian's Raw Meal Plans App
The Rawtarian
Dec 17, 2014
lol, Cheryl. Nothing better than chocolate after a hard day's work! :)
Katie
Nov 24, 2014
Could you sub cocoa butter for coconut oil in this? My son is allergic to coconut oil. Looking for a raw vegan option for a substitute. Thanks!
Mel
Nov 19, 2014
Mel's Review
Raw chocolate fudge in 1 minute
Oh My GOD!!!! Absolutely amazing. I added one drop of peppermint oil and it was perfect. I didn't think i would eat it all, but guess what? I did !!!
The Rawtarian
Nov 20, 2014
The peppermint oil would be an amazing touch, Mel! Yummers!
Kait
Nov 17, 2014
Kait's Review
Raw chocolate fudge in 1 minute
Wow. This was so intense I couldn't eat it. It was super bitter and powdery, sorry rawtarian. At first I added 2 tsp cashew butter but that didn't help, so I added another teaspoon of sweetener (I used a vegan honey substitute). It was more palatable but still too powdery. Then i added some soy milk. And some more. But it still tasted powdery. So I added more coconut oil and then another teaspoon of sweet freedom. It's much better now. In retrospect I wondered whether it might have worked better using avocado at the start instead of coconut oil, as it would have compensated for the liquid, the added fat, and might have improved the texture. It definitely hit the chocolate spot.
The Rawtarian
Nov 20, 2014
Thanks for sharing, Kait. I'm glad the avocado worked for you!
JulieS142
Nov 16, 2014
JulieS142's Review
Raw chocolate fudge in 1 minute
Amazing!! Wow!
The Rawtarian
Nov 20, 2014
I take it that you love this recipe? :)
Tali
Oct 30, 2014
Should the coconut oil be in its liquid or solid state? Also does this really get to a fudgey, chewy consistency, or is it very syrupy?
Posted from The Rawtarian's Raw Meal Plans App
The Rawtarian
Nov 07, 2014
Hi Tali, solid state works best for this recipe so it isn't too soft.
Amanda
Oct 25, 2014
Awesome! I loved this recipes. It is super easy and quick,which is perfect for me. It was a bit bitter, but I think I may have used too much cocoa powder. (I use cocoa because cacao tastes too bitter to me.) Overall, great recipes though. You're awesome L-J!!
The Rawtarian
Oct 26, 2014
Thanks, Amanda! :)
Garry
Oct 06, 2014
Garry's Review
Raw chocolate fudge in 1 minute
Instead of honey I used agave nectar. It came out good but a bit bitter. I think I need to try the honey or maple syrup next time.
The Rawtarian
Oct 10, 2014
Yes, you want it just right! :)
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