Recipe Directions
- 1. Just throw everything in your high-speed blender and blend until smooth! Easy!
The Rawtarian's Thoughts
By The Rawtarian Don't believe me that this could taste as good as old-school SAD (standard American diet) ranch? Just try it. I dare ya :)
Raw ranch dressing is another one of those things that I cannot believe it's possible to replicate raw. But, hallelujah, it is possible.
There is nothing like a nice fresh carrot dipped in raw ranch dressing, no?
And I have even had the pleasure of dipping my raw vegan pizza in raw ranch dressing. "Cue heavenly harp sound...."
So here's my favourite raw ranch dressing recipe for you... I use it basically like a normal salad dressing or dip. I usually make one batch and serve it as a vegetable dip, salad dressing and maybe even on a few more exciting things, like in a raw vegan BLT sandwich or dip raw pizza in it if I am feeling particularly daring.
Of course, you also know that the best vegetables to dip in raw ranch dressing are carrots and broccolli, right?
Recipe Photos
Nutrition Facts
- This recipe is very low in Calories, and Carbohydrates.
- This recipe is low in Sodium.
- This recipe is a noteworthy source of Protein, Iron, Vitamin B6, Vitamin E, and Vitamin K.
Amounts per 76 g (3 oz) suggested serving
| Name | Amount | % Daily |
|---|---|---|
| Calories | 228 | 9 % |
| Protein | 4 g | 7 % |
| Fat | 18 g | 23 % |
| Carbohydrates | 14 g | 4 % |
| Dietary Fiber | 0.9 g | 3 % |
| Sugars | 7 g | |
| Calcium | 17 mg | 2 % |
| Iron | 1.6 mg | 12 % |
| Sodium | 296 mg | 13 % |
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Comments and Reviews
All
The Rawtarian
Jul 28, 2014
Hi Christina - What kind of sweetener did you use?
Christina
Jul 29, 2014
I used agave nectar.
The Rawtarian
Jul 31, 2014
Hmm!
Carla
Jun 13, 2014
Carla's Review
Raw ranch dressing recipe
love love love this dressing. Thanks so much!!
The Rawtarian
Jun 13, 2014
My pleasure Carla! So glad you enjoyed the ranch :)
Faith
Jun 02, 2014
Faith's Review
Raw ranch dressing recipe
I have been majorly missing ranch dressing since going vegan and this is AMAZING - with no guilt! I don't have a high speed blender so I used a food processor. It came out a little runny with the cashews not super-smooth, which worked fine for salads but next time I will try processing the cashews to cashew butter first then adding the rest of the ingredients, which will hopefully make it smoother and thicker. Even as-is though it is wonderful and helping me enjoy my salads.
The Rawtarian
Jun 03, 2014
Hi Faith! I'm happy this dressing hit the spot! :)
Karen Brown
May 22, 2014
I love your recipes ! And such a well laid out website, so easy to navigate, you have thought of everything .You rock!!!
The Rawtarian
May 24, 2014
Aw, thanks, Karen! :)
Amy
Apr 23, 2014
Amy's Review
Raw ranch dressing recipe
OMG - Just made it and LOVE this recipe. This is one of those recipes that will a saving grace from the dairy based ranch dips we have decided to stop purchasing. Thank you!!! (I used fresh dill and it was wonderful)
The Rawtarian
Apr 25, 2014
Perfect, Amy. I'm happy this dressing hit the spot! :)
Laura VB
Mar 31, 2014
Laura VB's Review
Raw ranch dressing recipe
Do you recommend fresh dill? Or perhaps dried?
Laura VB
Mar 31, 2014
Never mind. I see the comments below.
The Rawtarian
Mar 31, 2014
:)
sarah
Mar 29, 2014
Hi me again lol how long will this dressing last in fridge?
Posted from The Rawtarian's Raw Recipes App
The Rawtarian
Mar 31, 2014
Hey Sarah! 5 days in fridge
sarah
Mar 29, 2014
OK made it tonight for tomorrows salads :) I don't think I used enough dill because it can out kinda lemony tasting... its good but I didn't think it was like ranch... maybe I didn't use enough dill?
Posted from The Rawtarian's Raw Recipes App
The Rawtarian
Apr 11, 2014
Interesting Sarah. How much ACV did you use?
sarah
Mar 28, 2014
Fresh or dried dill would be better?
Posted from The Rawtarian's Raw Recipes App
The Rawtarian
Mar 28, 2014
I usually use dried dill - if using fresh, double the amount
Wendy Bonilla
Mar 12, 2014
Wendy Bonilla's Review
Raw ranch dressing recipe
Hi :-)
Can this dressing be refrigerated. I'm making it tonight and just wondering if I can place in the refrigerator until tomorrow. You know, for tomorrow salad :-)
Thanx
The Rawtarian
Mar 24, 2014
Hi Wendy,
Yes definitely! Refrigerate :) It needs to be refrigerated. It'll solidify a bit, but you can let it sit out for a few minutes before eating and it'll soften again
Roz Raw
Feb 13, 2014
Roz Raw's Review
Raw ranch dressing recipe
Wow! As usual I am blown away by your recipes. This is great as dip, on salad or like mayo on a wich. I also made vegan cobb salads for my boys with this and they LOVED it! Also wanted to say that your pizza crust using almond pulp is the BOMB. Love using them for guacamole, little sandwiches and raw cheezes. I have yet to make pizza with it, but I plan on it! Best recipe using the pulp btw! Thank you, thank you , namaste!!!!
The Rawtarian
Mar 01, 2014
You are so very welcome, Roz. Sounds like your family is with you on this, too?
Bama
Feb 12, 2014
Are the Cashews roasted? New to this kind of eating and love ranch dressing. So wondering what kind of cashews to buy to try this. Thanks
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