This is a versatile and delightful spread. You can also use it as a dip, or even as a salad dressing.
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Rating
5/5 (from 2 ratings)5
Found in:
Ingredients
1 avocado
½ lemon, juiced
2 tablespoon dulse flakes
2 tablespoon olive oil
1 teaspoon maple syrup
1 teaspoon curry powder
Recipe Directions
In a food processor, mix the lemon juice with the avocado, then add the oil gradually with the other ingredients.
(Dulse is “a dark red edible seaweed with flattened branching fronds.”)
Raymond's Thoughts

This is a versatile and delightful spread. You can also use it as a dip, or even as a salad dressing.
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Comments
Top voted
Samilicious
May 11, 2010
i don't have maple syrup. will honey work?
rainylanie
Mar 23, 2012
This was really good. I left out the sweetener accidentally, and it turned out good anyway. The curry adds a really nice touch, and I would not have thought of it. Thanks.
angie207
May 24, 2010
I am going to use agave nectar & make it right now! thanks
All
rainylanie
Mar 23, 2012
This was really good. I left out the sweetener accidentally, and it turned out good anyway. The curry adds a really nice touch, and I would not have thought of it. Thanks.
DrPaulFan
Feb 06, 2012
I'd use honey or better yet stevia.
Maybe soaked chia to consistancy if you are going to avoid the agave and honey for the stevia, like me.
angie207
May 24, 2010
I am going to use agave nectar & make it right now! thanks
Samilicious
May 11, 2010
i don't have maple syrup. will honey work?
alpdesigns
Feb 26, 2010
I have to try it today!
Joesc
Jan 30, 2010
I will have to try this one day.
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