Quick and delicious. Be prepared if you have a sweet tooth.
  • Rating

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  • Yield

    32 ounces
  • Equipment

Recipe Directions

1. Empty the coconut milk into a blender and include the coconut meat by scooping it out.

2. Add the bananas, agave, ice cubes, and cocoa powder.

3. Blend until smooth.

 

Mgrumley's Thoughts

By mgrumley

Quick and delicious.

Be prepared if you have a sweet tooth.

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Comments

Top voted

16 votes
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Sounds dee-lish. How much carob powder instead of cacao?

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16 votes
+
Vote up!
-
Vote down!

Sounds dee-lish. How much carob powder instead of cacao?

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