Ingredients

2 cups pumpkinseeds

1 tablespoon pumpkinseed oil (adds extra pumpkin flavor)

3 tablespoons walnut oil

*dash of sea salt - optional. Be careful, as too much will ruin the whole batch of seed butter (and it doesn't take much to ruin it - trust me!)

Recipe Directions

1. In a high-speed blender (use Vitamix) blend all ingredients until smooth - Use pusher attachment!!

Rawxy's Thoughts

By Rawxy

Homemade pumpkin seed butter with walnut oil to balance out the essential fatty acids. 

Print This Recipe (PDF)

Click the button below to download the printable PDF.

My Notes

You do not have any notes. Add some here. Notes are private and are only visible to you.

Add New Note

Similar Recipes

Top voted

All

Leave a Comment

The Rawtarian wants to hear from you! Let's get the conversation going! Leave a comment or review below.