A Community Recipe by Justine
Recipe Directions
Slice the zucchini in half lengthwise. Scoop out seeds and soft interior and add to food processor. Spirilize or grate the body to make pasta or set aside for other recipes.
Combine the basil, onion, pumpkin seeds, and dried tomatoes with the zucchini seeds and process to a thick sauce. Pour sauce on top of zucchimi pasta and serve.
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Comments
Top voted
carrie6292
May 31, 2010
This is what i do too, but i've never added pumpkin seeds - sounds good! Oh, and i use fresh tomatoes... same thing though! I love it! So nice and light and good for you! Thanks for adding the pumpkin seeds! Great idea!
JoyceH
Jun 14, 2010
Nice! I will try this one!
All
JoyceH
Jun 14, 2010
Nice! I will try this one!
carrie6292
May 31, 2010
This is what i do too, but i've never added pumpkin seeds - sounds good! Oh, and i use fresh tomatoes... same thing though! I love it! So nice and light and good for you! Thanks for adding the pumpkin seeds! Great idea!
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