Should have a smooth, slightly saucy consistency. May need to add a little water to get blended.
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Rating
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Equipment
None
Found in:
Ingredients
1 bunch organic basil leaves
1 cup raw pine nuts , soaked for 8 hours
2 clove garlic
3 tablespoon olive oil, or do to taste and paste consistency
pinch of sea salt
1 tomato
Recipe Directions
Blend all ingredients in processor or blender after pine nuts have soaked. I love over spiraled zucchini or on a sprouted tortilla with avocado.
Lunablue's Thoughts
By lunablue Should have a smooth, slightly saucy consistency. May need to add a little water to get blended.
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Comments
Top voted
tree ear
Dec 17, 2009
do you have a recipe for sprouted tortillas because that sounds really good
shele24
Nov 24, 2009
I make this all the time, it is so yummy. I also dehydrate it and make a lovely cracker.
All
tree ear
Dec 17, 2009
do you have a recipe for sprouted tortillas because that sounds really good
shele24
Nov 24, 2009
I make this all the time, it is so yummy. I also dehydrate it and make a lovely cracker.
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