A Community Recipe by Gitta
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This chocolate cream is tasty and creamy and is suitable with many kinds of fruits.
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Recipe Directions
1. Put every ingredient into a high speed blender. Blend until smooth.
2. Put more water or almond milk if it is necessary to a creamy consistency.
3. Put into pretty glasses with fruits!
Gitta's Thoughts
By Gitta This chocolate cream is tasty and creamy and is suitable with many kinds of fruits.
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I needed a spell caster to bring back my partner (Dr. Buch brought back my lover)
imogenochoa8 - 5 hours 43 min ago -
I needed a spell caster to bring back my partner (Dr. Buch brought back my lover)
imogenochoa8 - 5 hours 43 min ago -
I needed a spell caster to bring back my partner (Dr. Buch brought back my lover)
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Comments
Top voted
cupcakes revenge
Sep 21, 2011
your stuff always looks amazing! I can't wait to make some of the raw versions of Hungarian food for my hungarian inlaws!
silystarrfish
Sep 20, 2011
Beautiful! I will be making it this weekend - cannot wait!
Gitta
Sep 21, 2011
Szia Eszter! Igen, van egy nagyon jó kis tökfőzelék receptem, készül a post is róla, hamarosan felteszem... valahová...
http://gittarawfood.blogspot.com/2009/07/tokfozelek-nyersen.html
Nemsokára angolul is meglesz...
Hi Eszter, the marrow soup is coming soon...
All
Gusons
Jun 24, 2021
This looks stunning! I may give this a try. I recently developed a ‘sweetened’ whipped cream recipe and I was wondering if you fancies giving it a go Gitta? Let me know and greetings from the UK!
https://blog.creamchargers.co.uk/sweetened-whipped-cream/
cupcakes revenge
Sep 21, 2011
your stuff always looks amazing! I can't wait to make some of the raw versions of Hungarian food for my hungarian inlaws!
Gitta
Sep 21, 2011
Szia Eszter! Igen, van egy nagyon jó kis tökfőzelék receptem, készül a post is róla, hamarosan felteszem... valahová...
http://gittarawfood.blogspot.com/2009/07/tokfozelek-nyersen.html
Nemsokára angolul is meglesz...
Hi Eszter, the marrow soup is coming soon...
silystarrfish
Sep 20, 2011
Beautiful! I will be making it this weekend - cannot wait!
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