A Community Recipe by Angie207
This is perfect for Valentine’s Day or any day!
Recipe Directions
1. Put all ingredients in blender and blend until creamy.
2. Pour into my Pie Crust or a container and freeze. I have also made single servings by pressing the pie crust into paper cups about halfway up the sides and then pouring in the filling. It takes more time and a bigger batch of the crust, but they are beautiful and very convenient; they just pop out of the cup, or you can leave them in the cup to eat.
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