A Community Recipe by Humanimal
Recipe Directions
1. Place everything in a food processor and blend until all ingredients are chopped up.
2. If you want it chunky, then soak the dates ahead of time.
3. Place in a deep glass dish and garnish with the shredded coconut (If you don't mind the extra fat, then pour some coconut oil in the mixture for a really rich taste.).
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Comments
Top voted
ambikalee
Jul 05, 2009
ohhh that sounds really good...i cant wait to get all the ingredients....
journeyingmystic
Aug 11, 2009
That does sound wonderful!! Question...does it slice like a pie?
thecavsman
Aug 07, 2010
Just wanted to finally leave a comment. This is my bread and butter recipe - I haven't gone a week without making at least one batch of it since I became only partially raw a couple of months ago. I could eat it all day. A-maz-ing. Maybe it's just me.
All
thecavsman
Aug 07, 2010
Just wanted to finally leave a comment. This is my bread and butter recipe - I haven't gone a week without making at least one batch of it since I became only partially raw a couple of months ago. I could eat it all day. A-maz-ing. Maybe it's just me.
forrestlyone
Sep 05, 2009
I'm going to try this and use 1 and 1/2 cup mango and 1 and 1/2 cup avocado for a higher fat still no guilt treat. I am going to use the medjools too.
Marichiesa
Sep 02, 2009
could i sub medjool dates
Could I sub medjool dates? Deglet Noor dates are prooving hard to come by for some reason?
/
journeyingmystic
Aug 11, 2009
That does sound wonderful!! Question...does it slice like a pie?
ambikalee
Jul 05, 2009
ohhh that sounds really good...i cant wait to get all the ingredients....
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