Recipe Directions

CRUST

1. Blend the soaked dates without the water.

2. Mix the ground almonds and the coconut flakes. Add the date paste to the almond-coconut "flour" and mix it with your hands to form a dough.

3. Press dough into pie pan. Set aside. This allows the dough to get firm.

APRICOT LAYER

4. Blend the soaked apricots (without the water) with the banana, juice from about 1/2 lemon, and some vanilla. Stir in the psyllium husks. Set aside.

TOPPING

5. Peel the peaches and cut into slices. Sprinkle with juice from 1/2 lemon.

ASSEMBLY

6. Pour apricot puree evenly onto the crust.

7. Put peach slices above. Decorate with mint leaves.

Helen1001's Thoughts

By Helen1001

This was the first raw cake I presented to my parents when they visited me in August.

I was so glad. They were really enthusiastic about it.

Helen's Notes:

- you can use any kind of nuts instead of the coconut flakes.

- you can make the crust the day before, so that it gets firmer during the night.

- it tastes good with cashew-coconut cream. You can see in on the picture.

Print This Recipe (PDF)

Click the button below to download the printable PDF.

My Notes

You do not have any notes. Add some here. Notes are private and are only visible to you.

Add New Note

Comments

Top voted

7 votes
+
Vote up!
-
Vote down!

Thank you for your positive comment. I put the recipe for the cream here: http://www.therawtarian.com/community/recipe/cashew-coconut-cream

6 votes
+
Vote up!
-
Vote down!

looks amazing!! Are the husks necessary? IWhat are they?

thanks,Nancy

5 votes
+
Vote up!
-
Vote down!

RawRawRawGal's Review

Peach Pie
5
5 out of 5

Looks sooooooooooooo good.

All

5 votes
+
Vote up!
-
Vote down!

RawRawRawGal's Review

Peach Pie
5
5 out of 5

Looks sooooooooooooo good.

Top Voted
3 votes
+
Vote up!
-
Vote down!

Jill Jones's Review

Peach Pie
5
5 out of 5

Fantastic! Would you give me permission to share this recipe? I have a friend who will be selling peaches at our local farmer's market this weekend. I would love to share this recipe as a thanks to everyone who buys them. Take care, Jill

2 votes
+
Vote up!
-
Vote down!

Momof2's Review

Peach Pie
5
5 out of 5

That looks totally awesome!!! A non raw food eater would eat that up!!

6 votes
+
Vote up!
-
Vote down!

looks amazing!! Are the husks necessary? IWhat are they?

thanks,Nancy

Top Voted
5 votes
+
Vote up!
-
Vote down!

I wanna add this to my "Favourite Recipe"--Show me the Way /Recipe PLEASE!

2 votes
+
Vote up!
-
Vote down!

What a great idea! I am down south here is peach country. I can not wait to try this recipe out! Thanks for sharing. :)

7 votes
+
Vote up!
-
Vote down!

Thank you for your positive comment. I put the recipe for the cream here: http://www.therawtarian.com/community/recipe/cashew-coconut-cream

Top Voted
5 votes
+
Vote up!
-
Vote down!

The pie is beautiful! Just looking at it makes my mouth water, lol! The cashew-coconut cream also looks really good -- can you give us the recipe for that, please? Thank you!

2 votes
+
Vote up!
-
Vote down!

that sounds so delicious, and simple too. i think it will be lovely for thanksgiving.

http://lilearthmuffin.wordpress.com/

Leave a Comment