A Community Recipe by Breezybree
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This recipe is easy to make, and you can substitute many of the ingredients! Good luck! Bon appétit!
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Recipe Directions
CRUST
1. Place pecans, macadamias, maple syrup, cinnamon, and vanilla in a food processor.
2. Blend until able to stick together easily.
3. Flatten and dehydrate for 8 hours or less.
FILLING
4. Put avocados, agave, cocoa and dates into food processor and blend until it reaches mousse stage.
5. Leave in fridge to chill.
6. Put on top of the crust and serve.
Breezybree's Thoughts
By Breezybree This recipe is easy to make, and you can substitute many of the ingredients!
Good luck! Bon appétit!
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Comments
Top voted
Breezybree
Feb 08, 2010
Never tried it but I'm sure it would still work!
All
Breezybree
Feb 08, 2010
Never tried it but I'm sure it would still work!
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