Recipe Directions

1. For the crust, mold almonds and dates in a pan and chill.

2. Blend avocado, pumpkin, and pumpkin spice.

3. Pour into chilled crust and chill again in the fridge for a few hours.

Raymond's Thoughts

By Raymond

You can eat the pie right away. But I like mine cold.

Enjoy!

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Comments

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Thanks trinity, I'll have to try this!

4 votes
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I tried this with an acorn squash, because it's all I had on hand -- and I wanted to test-drive it with something small first (pre-Thanksgiving), since pumpkins can be a chore. Something was missing, not sure what. Just kind of blah tasting. I couldn't get the avo/squash/spices to blend smoothly, so I added a wee bit of agave to sweeten it a bit and get it to process easier. Even then, still missing something. Probably better with real pumpkin, I guess.

3 votes
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Hi Did you blend your pumpkin in a vitamix? I only have a blender and a small cuisinart that holds 2 cups. Maybe cuisinart first then blend? I have an acorn squash but not a pumpkin right now do you think that would work?

All

4 votes
+
Vote up!
-
Vote down!

I tried this with an acorn squash, because it's all I had on hand -- and I wanted to test-drive it with something small first (pre-Thanksgiving), since pumpkins can be a chore. Something was missing, not sure what. Just kind of blah tasting. I couldn't get the avo/squash/spices to blend smoothly, so I added a wee bit of agave to sweeten it a bit and get it to process easier. Even then, still missing something. Probably better with real pumpkin, I guess.

Top Voted
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Did you cut the pumpkin to get it? I have several pumpkins but they are super hard. How do you blend that?

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OHHHH, What an amazing recipe!!

Mizz Earthintruder, do you have a recipe for the cashew whip cream you mentioned?

Now that I've imagined how good that could be, I'd love to make some! YUM!

3 votes
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I'm SOOOOOO Looking forward to trying this! I just love pumpkin pie & yours sounds YUMMY! Thanks for the recipe!

1 vote
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how brilliant trinity! i just LOVE pumkin pie and know that this will be so lovely!!!

4 votes
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Thanks trinity, I'll have to try this!

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sounds so yummy! maybe with some cashew whip cream?

3 votes
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Vote up!
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Hi Did you blend your pumpkin in a vitamix? I only have a blender and a small cuisinart that holds 2 cups. Maybe cuisinart first then blend? I have an acorn squash but not a pumpkin right now do you think that would work?

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Just out of curiosity how does the avocado fit into the recipe? And if I can't get avocado is there a good substitute? (I personally MISS avocados but they're not available here) Anyone had that problem? What did you use instead?

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