4 cups strawberries (sliced)
¼ cup almonds
¾ cup cashews
¼ cup blueberries
1. Put the almonds and cashews in the food processor.
2. Add the pineapple in the processor.
3. Put the mixture on top of sliced strawberries.
4. Sprinkle blueberries on top.
Katmelon's ThoughtsBy Katmelon
Great for breakfast or a mid-day snack!
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