Ingredients

1 cup cashews (soaked for 4 hours)
Zest of 1 lemon
½ cup fresh lemon juice 
1 cup dry shredded coconut
¼ cup agave

Recipe Directions

1. Process cashews in food processor until they are pasty in consistency.

2. Mix in all the other ingredients.

3. Place 1 tablespoon sized cookie dollops onto a dehydrator sheet.

4. Dehydrate for approximately 12 hours at 105 Fahrenheit (could also dehydrate at 115 Fahrenheit for 8-10 hours with similar results).

Kandace's Thoughts

By kandace

Tart, chewy lemon macaroons.

I’d recommend at least doubling this recipe, as the cookies are addictive and go quite fast!

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Comments

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Jyn

May 16, 2009

4 votes
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I made these cookies a few days ago and they were great. I think i added too much lemon for mine but they were very tasty. Thankyou very much. Im going to try different combinations. One quick question, how long would they store for?

Lucy

May 13, 2009

2 votes
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These cookies are the best. I really love them.Congratulations Ray.

kandace

May 10, 2009

2 votes
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Chocolate raspberry sounds so delicious! Can't wait to hear how those go.

Rosie

May 08, 2009

2 votes
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I just put a triple-sized batch of these in the dehydrator. I already can't keep my hands out the dough, and I can't wait to wake up to these in the morning! I'm curious if the base of cashew and coconut could be used for other cookies, something like chocolate raspberry - maybe I'll experiment with that next!

Crisyn

May 01, 2009

2 votes
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I just took these out of the dehydrator and they are wonderful! Zesty and not too sweet, with a perfect cookie texture. Even my non-raw DH tasted them and asked if they were for just for the kids or if he could have some too. Thanks, Kandace!

shannonmarie

Apr 21, 2009

5 votes
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Wow, kandace. They turned out great. Now you have me craving some cookies!

kandace

Apr 20, 2009

2 votes
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So glad you are enjoying the recipe. Also, a hearty thanks to the "kind people":http://www.therawtarian.com/forums/2/topics/81 who helped me figure it out - I was really craving something just like this!

divineprana

Apr 19, 2009

2 votes
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These were excellent!! So easy and quick (I put them in the dehydrator before going to bed, so I had a few with breakfast)! Thank you for putting this recipe up, as non-raw desserts have been my weakness lately. These will help me get back on track!

Raymond

Apr 18, 2009

4 votes
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These cookies are amazing. This definitely falls into the "can't believe they're raw" category.

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